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Bringing Lebanese culinary haven since 1988, Al Nafoura invite you on a gastronomic voyage. Our expertise in combining natural spices and premium ingredients crafts an exquisite menu. Savor the art of Lebanese cuisine with our signature dishes like Cold Mezza Tasting Platter, creamy Hummus, savory Mankouchet Laham Bil Ajen, and sizzling Mechawoui Mshakala. Discover the essence of Lebanon in every bite.
Greg Malouf x Al Nafoura Restaurant

A Culinary Journey Through Lebanon

The award-winning Australian-Lebanese Chef, Greg Malouf, brings his elevated take on Middle Eastern cuisine to Le Meridien Jakarta.